Lombok Cooking Class Anggrek Putih

Discover the flavors of Indonesian cuisine with Anggrek Putih’s half-day cooking classes, offered MONDAY TO SATURDAY. Our classes cater to a minimum of 2 people and a maximum of 7 participants.

Immerse yourself in our “Little Eden” Vegetable Garden, located next to the cooking class studio, where most of our cooking ingredients come from. Our garden is home to a variety of herbs, vegetables, fruits, and trees, all grown organically without pesticides and nurtured with love.

Cooking Class Schedule:

  • 13:00 to 16:00 PM (every Monday to Saturday).
  • Pickup time from 12:30 to 12:45 PM

Explore the diverse flavors of Indonesian cuisine, from spicy Lombok food with hot chilies and herbs to sweet Javanese food made with fresh coconut milk, palm sugar, and peanuts. Uncover the unique tastes and fruity sourness of lime, lemongrass, and tamarind. Learn seed planting techniques and tips for seed germination.

Each class covers a minimum of 7-10 dishes, which vary daily based on food preferences and complementary combinations.

Sample dishes include:

  • Sate Ayam (Chicken Satay)
  • Perkedel Jagung (Corn Fritters)
  • Pepes Ikan (Fish in Banana Leaf)
  • Lombok Kari (Curry Chicken, Fish or Veggies)
  • Lombok Soto Ayam (Chicken Soto)
  • Mie/Nasi Goreng (Fried Rice/Noodle)
  • Gado-gado (Vegetables with peanut sauce)
  • Cumi Balado (Spicy Squid)
  • Dadar Gulung (Rolled Pancake)
  • Cendol/Dawet (Pandan Jelly with coconut milk)
  • Kue Bugis Mandi (Glutinous Rice Ball with coconut cream)

Price per person: IDR 400,000 (suitable for adults and kids ages 9 and up)

Includes:

  • Up-close exploration of organic veggies, spices, and herbs at Anggrek Putih Garden
  • Welcome drink and appetizer
  • Meal featuring the dishes we cooked
  • Dessert/fruit
  • Drinking water
  • Coffee or tea
  • Recipes & Photo Session (sent by email after the cooking class)
  • Transportation to and from your hotel in the Senggigi area, including Mangsit

Contact for reservation 

** Please inform us of any vegetarian preferences or allergies.

We also offer evening cooking classes in Senggigi at FOOD LAB SENGGIGI COOKING CLASS.

FOOD LAB Cooking Class Schedule:

  • Time: 17:00 to 20:30 PM (every Monday to Saturday)
  • Pickup time: 16:30 to 16:45 PM

Price per person: IDR 400.000
Includes:

  • Welcome drink and appetizer
  • Meal with the dishes we cooked
  • Dessert/fruit
  • Drinking water
  • Coffee or tea
  • Recipes & Photo Session (sent by email after the cooking class)
  • Transportation to and from your hotel in the Senggigi area, including Mangsit